Beef Kidney

€4.99 per kg
The kidneys of beef cattle, known as ox kidney inevitably tend towards toughness but when cooked slowly until tender.

Beef kidneys are simply to prepare for cooking, typically they are cut into bite size pieces to make the most beautiful stew or a classic Steak and Kidney Pie.

Cooking tip: Season and fry the beef kidney with onions & garlic - all this flavours are enhanced by each other